Penguin Random House is publishing a new cookbook by Yotam Ottolenghi in September, written alongside Ixta Belfrage: Ottolenghi Flavour.
Penguin Random House imprint Ebury Press has acquired three new Ottolenghi cookbooks, with the first two coming out in 2020.
Ebury has acquired Simple by Yotam Ottolenghi, Tara Wigley and Esme Howarth.
Penguin Random House has acquired Sweet by Yotam Ottolenghi and Helen Goh to be published by Ebury Press on 14th September 2017.... Read more
J K Rowling's media and PR consultancy firm Mark Hutchinson Management has appointed Laura Creyke as an associate.
Pavilion Books is reprinting Soup for Syria – the cookbook published to raise money for Syrian relief – with its initial print run having sold out... Read more
Penguin Random House has acquired The NOPI Cookbook by Yotam Ottolenghi and Ramael Scully. The collection of more than 120 recipes from Ottolenghi and collaborator... Read more
New books from Bill Bryson, Yotam Ottolenghi and Nigella Lawson, and Patti Smith reading the audiobook of Jo Nesbo’s Blood on Snow (Harvill Secker), were... Read more
David Walliams’ Awful Auntie (HarperCollins Children’s) has been named Children’s Book of the Year at the Specsavers National Book Awards, making it the third time... Read more