Tagged: Rachel Roddy

Headline to publish Rachel Roddy's from Sicily and Rome

Rachel Roddy, who writes a weekly column in Guardian Cook, is publishing a second book with Headline Home in July, comprising family recipes and stories from her two kitchens in... Read more

Roddy and Fearnley-Whittingstall among Guild of Food Writers winners

Bee Wilson, Hugh Fearnley-Whittingstall and Rachel Roddy were among the names honoured at the Guild of Food Writers Awards 2016. Read more

Pictures of the week

From power poses to the Hay Festival abroad, here are the latest pictures of the week. Read more

Jamie Oliver and Rachel Roddy win at André Simon awards

Chef and campaigner Jamie Oliver and first-time author Rachel Roddy were among the winners at the André Simon Food & Drink Book Awards. Read more

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