Tagged: Elise Dillsworth

Quadrille lands Bradford's cookbook on Sierra Leone's cuisine

Quadrille is to publish Sweet Salone, a cookbook on the food of Sierra Leone by chef Maria Bradford. Read more

Cassava Republic acquires Omotoso's 'bold, unflinching' tale

Cassava Republic Press has acquired An Unusual Grief, Yewande Omotoso's third novel.  Read more

Elise Dillsworth Agency joins David Higham Associates

The Elise Dillsworth Agency is joining David Higham Associates as an associated agency later this month. Read more

Dillsworth enters association with Caskie Mushens

Literary agent Elise Dillsworth is entering into an association with Caskie Mushens Ltd. Read more

Mitchell Beazley to serve Ghanaian cuisine

Mitchell Beazley has acquired writer and cook Zoe Adjonyoh’s début publication. Senior commissioning editor Eleanor Maxfield bought world rights to Zoe’s Ghana Kitchen, a collection... Read more

Alison Morrison: Obituary

I  first met Alison in 2004. We had both been working in publishing for a number of years, before meeting at an event where the... Read more

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