Tagged: cookery

Trade pays tribute to 'icon' Gary Rhodes

The industry has paid tribute to the "forward-thinking rebel” TV chef and author Gary Rhodes who died this week aged 59. Read more

TV chef Gary Rhodes dies aged 59

Celebrity chef and prolific cookery author Gary Rhodes has died at the age of 59. Read more

Ebury signs Jessie and Lennie Ware's Table Manners cookbook

Musician Jessie Ware has written a cookbook for Ebury with her mother Lennie Ware, Table Manners, based on their successful podcast of the same name.... Read more

HarperCollins signs third Wareing cookbook

HarperCollins has signed a deal with Marcus Wareing for Marcus Everyday, the publisher’s third book with the celebrity chef and restaurateur.... Read more

Hemsley’s 'leftovers' recipe book to Ebury

A new cookery book from Melissa Hemsley, Eat Green, featuring everyday, flexitarian recipes to help people "shop smart, cook with ease and help the planet”, will be published... Read more

Slater's seasonal veg cookbooks to be published by 4th Estate

Chef and cookery writer Nigel Slater has written a pair of "season-led" vegetable cookbooks, Greenfeast: Spring, Summer and Greenfeast: Autumn, Winter for 4th Estate.... Read more

Atkinson departs Bloomsbury after 12 years

Bloomsbury’s senior commissioning editor Richard Atkinson, responsible for the publishing of books such as Polpo and Hugh Fearnley-Whittingstall’s River Cottage series, has left the company... Read more

Elly Curshen's third book to Ebury

Ebury Press has bought the third book from the founder of Bristol's The Pear Café Elly Curshen, also known as 'Elly Pear'. Read more

Bloomsbury cookbook explores 'little-known' Burmese cuisine

Absolute Press will publish a cookbook from food writer and “passionate advocate for Burmese cuisine” MiMi Aye. Read more

Barbeque book to Little, Brown

Little, Brown has acquired a new cookery title form the founders of barbecue brand, Grillstock. Publishing director signed World rights in Grillstock: The Bar-B-Q Book... Read more

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